Server/Cashier--Restaurant

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Server/Cashier--Restaurant

@ Vermilionville

Summary of Position: 

Provide friendly, responsive service to create an exceptional dining experience for all our guests ensuring they will want to return again and again.

Duties & Responsibilities:

• Welcome and greet guests. Inform guests of specials and menu changes.
• Make recommendations you genuinely feel your guests will enjoy.
• Answer questions about our food, beverages and other restaurant functions and services.
• Responsible for maintaining the menu board for the porch with correct information from the daily menu issued out by Director of Hospitality.
• Establish a “clean as you go” concept for area of interest and expect a daily inspection of your area
• Take food and beverage orders from guests and relay orders to the kitchen.
• Deliver food and beverages from kitchen to guests in a timely matter.
• Perform side work at the start and end of each shift as required by service station assignment.
• Maintain clean service areas. Sweep dining area and wipe tables at end of each shift.
• Keep windowsills, baseboards, and chair rails clean and free of dust and debris.
• Keep the register area clean and clutter free.
• Replenish condiments and alcohol as needed
• Pre-bus tables to avoid table clutter and ensure dishes are delivered to dishwasher in timely manner.
• Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
• Count start-up money bag.
• Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
• Be ready and willing to assist fellow servers as situations arise.
• Thank guests for their visit and invite them to return.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
• Attend scheduled training classes as requested by Director of Hospitality
• Responsible for reporting to work on time and dressed in uniform in accordance with Vermilionville’s standard of policies. 
• Must maintain a VALID state and city bar card.

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How to Apply:

For questions or application contact: Mandi Lacombe hospitality@bayouvermiliondistrict.org

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