Restaurant Team Leader


Restaurant Team Leader

@ McIlhenny Company

In this job, you’ll do things like:

  • Training and supervision of employee operational procedures
  • Staff management, fostering teamwork, and providing feedback
  • Ensure a positive customer experience by addressing customer needs, comments, and complaints 
  • Ensure all menu items maintain food quality, taste, and standards
  • Maintain inventory stock levels through coordination of purchasing with supply vendors 
  • Maintain knowledge of McIlhenny/TABASCO history and operations
  • Adhere to and enforce compliance with health, safety, and sanitation standards
  • Assist with menu development and growth
  • Report on financial performance, inventory, and personnel
  • Maintain and develop strategies for improving the consumer dining experience and daily operations 
  • Crosstrain TABASCO Deli operations and procedures to fill in for staff shortage or absence 

Other great stuff about this job:

  • You’ll be more than just a number! Take pride working in a privately held, family-owned business with a strong team and culture where you are valued.
  • Uniquely generous benefits: medical, dental, vision, life insurance, 401k savings plan with company match and potential profit-sharing


Must-haves to apply for this job:

  • High school diploma or equivalent
  • Restaurant environment cooking experience
  • Strong leadership and communication skills with the ability to resolve conflicts
  • Ability to obtain and maintain a food handler certification card
  • Ability to pass a drug test, background check and physical

What will give you an edge:

  • Magestore/Micros (POS) knowledge

How to Apply:

Please apply online at:

Visit Site to Apply

Location: Avery Island, LA
Date Posted: March 10, 2023
Application Deadline: April 10, 2023
Job Type: Full-time